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Holy Basil (Tulsi) ε£η½ε
Revered in Ayurveda as 'The Incomparable One.' An adaptogen with growing evidence for stress relief, blood sugar regulation, and anti-inflammatory effects.
Coptis (Huang Lian) ι»θΏ
The primary natural source of berberine in TCM. Used for thousands of years to 'clear heat and dry dampness' β treating infections, digestive issues, and inflammation.
Perilla Leaf (Zi Su Ye) η΄«θεΆ
The shiso leaf of Japanese cuisine. In TCM releases the exterior for colds, calms nausea, and resolves seafood poisoning. Rich in rosmarinic acid with anti-allergic effects.
Lion's Mane Mushroom η΄ε€΄θ
A culinary and medicinal mushroom gaining massive popularity for its unique ability to stimulate nerve growth factor (NGF) production, supporting brain health and cognitive function.
Turkey Tail Mushroom δΊθ
One of the most researched medicinal mushrooms, particularly for immune support alongside cancer treatment. PSK/PSP compounds are approved as adjunct therapy in Japan.
Codonopsis (Dang Shen) ε ε
Known as 'poor man's ginseng' β a gentler, more affordable energy tonic. Used daily in Chinese soups and teas for fatigue, poor appetite, and recovery from illness.
Maitake Mushroom η°ζ θ±
Known as 'hen of the woods.' Contains D-fraction and MD-fraction beta-glucans with strong immune-modulating effects. Also studied for blood sugar and weight management.
Dong Ling Cao ε¬εθ
Contains oridonin, a diterpenoid with potent anticancer activity studied extensively in Chinese oncology research. Used for sore throat, inflammation, and as an antitumor agent.
Black Garlic ι»θ
Garlic aged through controlled fermentation β develops S-allyl-cysteine with higher bioavailability than raw garlic allicin. Evidence for cardiovascular protection without garlic breath.
Agaricus Mushroom ε·΄θ₯Ώθθ
A Brazilian mushroom known as 'God's mushroom.' Contains unique beta-glucans studied for immune stimulation and blood sugar regulation. Popular in Japan as an adjunct cancer therapy.