Sea Buckthorn

Sea Buckthorn

沙棘 (Shā Jí) · Hippophae rhamnoides

A super-berry with 190+ bioactive compounds — rare plant source of omega-7. Used in Chinese and Tibetan medicine for stomach ulcers, skin healing, and cardiovascular protection.

근거 점수
7/10
안전성
대부분 성인에게 안전

효능

주요 효과

May support skin health and appearance

Traditionally used to nourish the complexion and promote radiance

May support healthy digestive function

Traditionally used to harmonize the stomach and intestines

May provide antioxidant protection

Traditionally associated with healthy aging and vitality

복용 방법

일반 용량: Follow product label. Often taken as tea (3-5g dried herb steeped 10 min) or 500-1000mg extract with meals
형태: capsule, powder, tea/decoction, topical cream
복용 시간: Take with food unless otherwise directed. Allow 2-4 weeks for full effects with tonic herbs
Start with lower doses and increase gradually. Quality and standardization vary between brands.

안전성 및 상호작용

가능한 부작용

  • Generally well tolerated at recommended doses
  • Mild digestive upset possible in sensitive individuals

사용 금지 대상

  • Known allergy to this plant or related species
  • Consult healthcare provider if pregnant or nursing

약물 상호작용

  • No major drug interactions documented at standard doses
  • Inform your doctor of all supplements you take

전통적 사용

In Traditional Chinese Medicine, 沙棘 (Shā Jí) has been used for centuries. It supports the spleen and stomach — the foundation of post-natal qi production in TCM theory. It is considered a longevity tonic — nourishing the fundamental essence (jing) and supporting the kidneys. It nourishes yin and blood to promote a healthy, radiant complexion in TCM beauty formulations.

현대 연구

Moderate research exists for this herb, including some clinical trials and substantial preclinical data. While not as extensively studied as top-tier herbs, the evidence supports several traditional uses. More human trials would strengthen the evidence base.

PubMed에서 연구 보기

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